Grain-Free Granola

Grain-Free Granola Ingredients:

1/2 cup Almonds
1/2 cup Pecans
1/2 cup Cashews
1/2 cup Tart Cherries
1 tsp Vanilla Extract
1/2 tsp Real Salt
3 tbsp Maple Syrup

Grain-Free Granola Directions:

1. Preheat oven to 275F. 

2. Mix almonds, pecans, cashews, and tart cherries in a food processor or blender.

3. Pulse or gently blend the mixture.

   • I like my granola to have bigger pieces, so I just lightly pulse mine, if you like smaller pieces blender it a little bit more.

4. Add vanilla extract, real salt, and maple syrup. Pulse 4-5 more times.

5. Spread mixture over a coated baking sheet and bake for 45 minutes, or until slightly golden. 

6. Remove and let it cool completely.

7. Store in an airtight container!